Long long long time didn’t update this site until my husband said to me: I have been billed to keep the site, just wondering should I pay or not. I admitted that I have been very lacking of maintaining this site. Work got busy, CPA exam got in the way~ and I have been busy […]
The last day in Sydney was a very lazy and spontaneous day as we were planning to go Hunter Valley but then realise that it would be a bit rushed, so we slept in, had late check out and decide to check out a famous breakfast place that I read about in other people’s blog: […]
Darling said he wanted to take me somewhere that he missed for a long time for breakfast. I would expect it was some nice cafe, but surprisingly, it’s a Chinese seafood restaurant offers Yumcha in the morning. Zilver is located inside the capital city second floor. As we walked in, it styles very similar to […]
I was in Sydney this Boxing Day. It was three or four years ago that I spent a Boxing Day in Sydney. It was as crowd, as crazy, as raining… But this year, I found a few new places to treat myself after a long walk or just to chill away from the crowd. There […]
It is Christmas time~~~ That’s my first time holding a high tea party, as it’s a such festival time of the year, I decide to have a Christmas high tea party inviting all my girl friends to come and enjoy a nice afternoon together. Thanks to my darling who helped me prepare for everything, and […]
Made macaron as favor for my colleague’s husbands birthday. Since they were for giving away, I thought it should have some personal details. So I made some fondant bow ties on the shell, was thinking to make his initials for the blue ones, but the letter cut outs were not as good. Anyway, they turned […]
These macaron made for colleague’s auntie’s 60s Birthday White macaron with pistachio butter cream and blue macaron with white chocolate ganache 😍 Refer https://lepetitechef.net/2013/08/29/macaroon/ For macaron shell recipe Pistachio buttercream 100g butter soften at room temperature 50g pistachio ( finely grounded) 3 tbsp caster sugar 3 tbsp water 2 egg yolk 1. Beat the butter […]
A lot of my friends like my macarons~ and request the recipe, so I decide to upload it today. I have to say firstly I thought it was not as hard as people says because I had a very good first attempt. But after that first attempt, I kept failing one batch after another. I […]
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